Tim Neville

Based in Oregon, Tim writes about the outdoors, adventure and the business of both for Outside, T+L and The New York Times, among other large outlets with national and international circulations. His work has been included in The Best American Travel Writing, The Best American Sports Writing and Best Food Writing series as well as in other anthologies. He has won six Lowell Thomas awards from the Society of American Travel Writers – including Travel Writer of the Year (second place in 2015). He’s been a guest on NPR, The Takeaway, The Splendid Table, Travel with Rick Steves, On the Record, the Azumano Travel Show and more. He is a PADI certified Open Water Adventure Diver, an avid skier (all forms), runner, cyclist, fly fisher and river rafter. Mostly, he’s a traveler: Tim has visited more than 85 countries in all seven continents, speaks four languages and is currently learning Mandarin.